Pyrpolizer wrote:Kikapu you are becoming a Master Chef de Cuisine preparing food for thought you know! Very interesting thoughts you put down..
Food is one of my passions, provided I cook it myself. It has a lot of Cypriotness in it, as well as, some of my special taste to go with it. Nothing fancy, just good food. You and Kifeas were able to "discover the ingredients" of the dish that I was cooking, so that means, I asked the right person(s) to give me their best take on it.
I got to be honest with you though. With all the "bad blood" between the Turks (Turkey) and the Greeks (Greece) over long period of time, island of Cyprus may be the new " Constantino - Istanbul " battle, all over again.!!