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Adventures With A Deep Fat Fryer

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Re: Adventures With A Deep Fat Fryer

Postby bill cobbett » Wed Jun 18, 2014 9:19 pm

repulsewarrior wrote:...bill, how did the mars bars turn out?

@kurupetos, I like my cucumber fresh, and I like it raw, like my melons, and cantaloupes, the same way: ripe, crisp, juicy.


Must confess RW, didn't get around to them... perhaps this weekend.
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Re: Adventures With A Deep Fat Fryer

Postby repulsewarrior » Thu Jun 19, 2014 4:59 am

...someone mentioned deep fried halloumi, I found this recipe to make the cheese, and I couldn't resist sharing it with you.

...I like this blog:

http://www.afroditeskitchen.com/2014/06 ... -halloumi/

...really excellent instructions and photos, too.
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Re: Adventures With A Deep Fat Fryer

Postby kurupetos » Thu Jun 19, 2014 12:42 pm

yialousa1971 wrote:
kurupetos wrote:
yialousa1971 wrote:Do you cook your sausages in it? :mrgreen:

The goblin prefers to cook them in the microwave. :wink:


He eats a lot of sausages, how many a day?

24. 1 per hour. :shock:
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Re: Adventures With A Deep Fat Fryer

Postby yialousa1971 » Thu Jun 19, 2014 9:28 pm

kurupetos wrote:
yialousa1971 wrote:
kurupetos wrote:
yialousa1971 wrote:Do you cook your sausages in it? :mrgreen:

The goblin prefers to cook them in the microwave. :wink:


He eats a lot of sausages, how many a day?

24. 1 per hour. :shock:


What a greedy Goblin Bill is. :mrgreen:
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Re: Adventures With A Deep Fat Fryer

Postby bill cobbett » Thu Jun 19, 2014 11:01 pm

bill cobbett wrote:
repulsewarrior wrote:...bill, how did the mars bars turn out?

@kurupetos, I like my cucumber fresh, and I like it raw, like my melons, and cantaloupes, the same way: ripe, crisp, juicy.


Must confess RW, didn't get around to them... perhaps this weekend.


Tried tonight...!!! Not bad, not bad at all with some iced-cream, but the fryer's gonna need some cleaning...!!! ... :(
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Re: Adventures With A Deep Fat Fryer

Postby supporttheunderdog » Fri Jun 20, 2014 2:20 am

talking of Halloumi.... seen in Tesco....
IMG-20140612-00303.jpg
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Re: Adventures With A Deep Fat Fryer

Postby kurupetos » Fri Jun 20, 2014 11:54 am

^^WTF is that? :shock: :?
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Re: Adventures With A Deep Fat Fryer

Postby repulsewarrior » Fri Jun 20, 2014 5:36 pm

...I think frozen cheese patties (halloumi) designed for hamburgers.
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Re: Adventures With A Deep Fat Fryer

Postby repulsewarrior » Fri Jun 20, 2014 5:38 pm

bill cobbett wrote:
bill cobbett wrote:
repulsewarrior wrote:...bill, how did the mars bars turn out?

@kurupetos, I like my cucumber fresh, and I like it raw, like my melons, and cantaloupes, the same way: ripe, crisp, juicy.


Must confess RW, didn't get around to them... perhaps this weekend.


Tried tonight...!!! Not bad, not bad at all with some iced-cream, but the fryer's gonna need some cleaning...!!! ... :(


...will you do it again?

...did you freeze them before dipping them in the oil?
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Re: Adventures With A Deep Fat Fryer

Postby supporttheunderdog » Fri Jun 20, 2014 9:38 pm

repulsewarrior wrote:...I think frozen cheese patties (halloumi) designed for hamburgers.



not frozen but in the normal cheese chiller cabinet.
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