Cyprus-Forum.com

by **CBBB** » Sat Mar 13, 2010 9:16 am

They look OK to me, but is it edible?

I will not accept answers from paphitis, Yfronts, etc.

by **Oracle** » Sat Mar 13, 2010 10:00 am

Frankly, they are not worth the risk!

Even if you tried them out on a guinea-pig first, like halil,

.... you may still have to wait a few years to see if the liver has failed.

by **CBBB** » Sat Mar 13, 2010 10:30 am

I think I'll just cook a couple for the wife to try.

by **fig head** » Sat Mar 13, 2010 10:47 am

are you going to eat this !!!

by **CBBB** » Sat Mar 13, 2010 10:56 am

If my wife survives, yes.

by **RichardB** » Sat Mar 13, 2010 10:58 am

Trust me they're fine :twisted:

by **denizaksulu** » Sat Mar 13, 2010 11:16 am

CBBB wrote:They look OK to me, but is it edible?

I will not accept answers from paphitis, Yfronts, etc.

Pity there is no photo of the profile with a clue to the size. If the centre is slightly pointed, they are edible, but if you are in doubt leave it out. Its risky identifying wild mushrooms like that. If you had a photo in profile, it could be a 'fairy ring' which makes a lovely soup.

Never take risks.