Cyprus-Forum.com

[denizaksulu]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

[fig head]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

id didnt know they do melokheya in cyprus.. eww i bloody hate it (even tho load of ppl love it) !! but i love okra.. shame i dont know how to cook it !! cypriots on CF would anyone be jind enough and tell me how to cook okra !!

[Z4]

Cat food

Well, stop eating the damn stuff. Its CAT FOOD fcs

That's why my kittens turn their noses up - they prefer an English Breakfast in the mornings

[kurupetos]

Trahana with halloumi, it looks and smells like puke!

You have just insulted many Cypriots fav soup.

I agree!

Bloody foreigners!

[kurupetos]

Cat food

Well, stop eating the damn stuff. Its CAT FOOD fcs

That's why my kittens turn their noses up - they prefer an English Breakfast in the mornings

Probably because english breakfast is suitable for pets only.

[bill cobbett]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

Deniz, molokhiyya? Are we talking molesha in grcy? Mallow in English?

[Z4]

Cat food

Well, stop eating the damn stuff. Its CAT FOOD fcs

That's why my kittens turn their noses up - they prefer an English Breakfast in the mornings

Probably because english breakfast is suitable for pets only.

The one's with black pudding, yeah

[denizaksulu]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

Deniz, molokhiyya? Are we talking molesha in grcy? Mallow in English?

No Mallow is different. That has palmate leaves and best cooked with egg and aggrelli/Asparagus. Just checked Wikipedia; some call it Jews spinach.

Molokhia is the Grekified word. You must know it. he leaves are narrow, like the shape of a slender cypress tree. Stewed with chicken served with lemon and garlic.

[denizaksulu]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

id didnt know they do melokheya in cyprus.. eww i bloody hate it (even tho load of ppl love it) !! but i love okra.. shame i dont know how to cook it !! cypriots on CF would anyone be jind enough and tell me how to cook okra !!

This is much the same as Turkish Cypriot Bamyeh:

Bamyeh (Lebanese Okra Stew)
Hearty okra and beef stew with tangy fire roasted tomatoes over basmati rice.

2 large bags frozen okra, sliced or whole baby okra

1 lb stew beef

1 15oz can fire roasted tomatoes- diced

1 6oz tomato paste

2 tbsp beef base

4 large garlic cloves, minced

2 tbsp chopped Italian parsley

2 tbsp olive oil

salt & pepper to taste

In large pot add okra and cover with water, about 2 inches above top of okra. Cook on medium-high heat to boil. Meanwhile, in medium frypan on high heat add 2tbsp olive oil, place stew beef in pan and brown each side for about 2 min each, remove from heat and set aside. To okra, add can of roasted tomatoes, tomato paste and beef base, cover pot and let simmer for about 30min. In same frypan that beef was cooked add minced garlic and sauté for about 2min. Add beef, garlic, parsley and salt and pepper to okra, simmer for another 30min. Remove from heat and serve over steamed rice with lemon wedges



http://www.tastebook.com/recipes/635865 ... Okra-Stew-


Sahha............

[YFred]

molokheya !! arabic dish. looks so green and grossy !! eww donno how the heck anyone can eat sumin like that

But molokhiyya has become part of Cypriot cuisine now. They cook it better than the Egytians. Did you know that the recipes for Molekhiyya are on old Egyptian Papyri?

I bet you hte Bamyeh too. (okra)

Deniz, molokhiyya? Are we talking molesha in grcy? Mallow in English?

No Mallow is different. That has palmate leaves and best cooked with egg and aggrelli/Asparagus. Just checked Wikipedia; some call it Jews spinach.

Molokhia is the Grekified word. You must know it. he leaves are narrow, like the shape of a slender cypress tree. Stewed with chicken served with lemon and garlic.

Molohiya is what Asil Nadir chap used to use to transport cannabis with.