YFred wrote:denizaksulu wrote:YFred wrote:Deniz, so long as no chemical are involved, I just use H2O with a pinch of Sodium Chloride in my food. That works for me.
I a pleased NaCl is no chemical. There was me th...............
So is H2O. I only use a pinch. Does that count?
I dont know. I am not quite sure what you use it for.