by Nikitas » Wed Sep 09, 2009 2:19 pm
Just for a comparison- in northern Italy, the rich industrial heartland, three course lunch for two, cost 23 Euro, which included free carafe of wine and two free espressos. All staff were Italian as was the award winning chef.
Next stop Urbino, were I was on business last year. At the best hotel in town, dinner was 5,5 Euro for appetizer, 8,5 Euro for main course.
One night we went to a restaurant specialising in truffle cuisine (I hate the stuff, but it costs 1200 Euro a kilo). No dish cost more than 25 Euro, after the meal coffee was free.
Urbino is in some ways like pre 1974 Kyrenia. A walled town, dating from the Rennaissance, with a rich past, the birthplace of the painter Raphael and with plenty of treasure for the visitor. Stunning countryside and superb food and wine. It is cheaper to spend two weeks there than a weekend in Nicosia.
Wakey, wakey!