denizaksulu wrote:zan wrote:denizaksulu wrote:zan wrote:denizaksulu wrote:Ahaaa!! Tomatoes.
My favourite ones at the moments are M&S Santinis. Iregularly at a punnet a day. It doesnt help my bank balance, but I love them.
Whenever my parsley comes up, I revert to beef Tomatoes (sometimes I call them Cyprus tomatos) sliced on a plate, with chopped parsley, onions and a dash of olive oil. If that wont keep high cholesterol away nothing else will (naturally, speaking).
Not growing your own Deniz???
I used to Zan. I grew everything. Even my own asparagus. Not since ...............my problem.
Well if you have enough room I have propagated some figs back home. at least you can eat those. Keep it in a pot and it will not get too big. all you have to do is pick and eat. (If that does not add to your problem that is????Maybe it does on second thoughts!!
I harvested some figs tonight when I took my granddaughters home. They were what we called Lop Inciri. Weighing over a pound each. I have no more room in my garden. I only have room for my Yeni Dunya - first crop last year after 15 years.Thanks for the offer. Perhaps when I relocate, I will remind you.
Be my pleasure.......Now I ma thinking I should grow some of your figs
Anyway....Goodnight mate.