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by **Magnus** » Wed Jul 23, 2008 3:28 pm

I was once involved in a plane crash in the Himalayas. Six of us survived but were trapped in the freezing cold for two weeks waiting for help. After three days I couldn't take the hunger anymore and ate Captain McReedy. He was a bit tough but not too bad.

I also once ate a Pot Noodle. About halfway through I started to wish I still had a bit of Captain McReedy left :wink:

by **SSBubbles** » Wed Jul 23, 2008 10:51 pm

tessintrnc wrote:
Agios Ionas wrote:
SSBubbles wrote:Pigs trotters - lovely!

Yuck! Nothing wrong with pork (I'm not jewish or muslim) but... feet? Yuck!

I love pigs feet!!! Used to get them at the Irish butchers!!!

Swamped in vinegar - absolutely lovely - you just have to bypass all the little pig fur eh Tess?! :wink:

by **kurupetos** » Wed Jul 23, 2008 11:06 pm

American lamb souvlaki :roll:

by **Oracle** » Wed Jul 23, 2008 11:20 pm

This is a really offensive thread and should be locked :evil:

These are living, breathing animals you wish to bite, chew and swallow :shock:

by **Bubble 'n' squeak** » Wed Jul 23, 2008 11:33 pm

Yummy

by **SSBubbles** » Wed Jul 23, 2008 11:39 pm

Bubble 'n' squeak wrote:Yummy

Seconded!

I suggest you stop reading now O :wink:

by **Lucky Jim** » Thu Jul 24, 2008 12:01 am

Kangaroo how could you not like yorkshire pudding it was first made in Lancashire. But we decided to credit Yorkshire with the dish as their only claim to culinary delights was Tripe and lashings of Vinegar Yuk!
Regards Lucky Jim

by **denizaksulu** » Thu Jul 24, 2008 12:47 am

tessintrnc wrote:Thanks Halil!! Usually your foodie comments make my mouth water - but Tripe and intestines don't!!! I would taste them (as I am quite adventurous) but not sure if I would like them!!! I did try the sheeps brain meze at Canaps in Alsancak, but wasn't keen.............

Tess. dont tell me you have not had any bumbar? :lol:

by **Smiler Brian** » Thu Jul 24, 2008 11:28 am

SSBubbles wrote:
purdey wrote:Dog in Sierra Leone
Sea slug in Thailand
Deep fried Mars bar in Scotland
Yorkshire pudding in Lancashire, yuck.

Purdey mou, you must have had a 'bad' Yorkie then as they are delicious!
I believe they are served as a main meal in Yorkshire - with the meat, gravy and vegetables on top of one huge pudding!

They are not easy to make (or is it just me?) so back home I used to buy the frozen packs of 'Aunt Bessie's'

Aunt Bessies? Now that IS disgusting.

by **tessintrnc** » Thu Jul 24, 2008 11:45 am

Magnus wrote:I was once involved in a plane crash in the Himalayas. Six of us survived but were trapped in the freezing cold for two weeks waiting for help. After three days I couldn't take the hunger anymore and ate Captain McReedy. He was a bit tough but not too bad.

I also once ate a Pot Noodle. About halfway through I started to wish I still had a bit of Captain McReedy left

Magnus, I am absolutely HORRIFIED that you could even joke about such an atrocity!!!!!!!!!!

A POT NOODLE??? How could you :shock:

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