What is the point of rhenghess ... the smoked salted herrings
I just thought I'd try little variety in my diet and bought a rhengaa.
I put it in the oven for about 10 minutes and the darned thing has exploded leaving bits stuck all over the oven and the whole house stinks like a fishmongers ....
The remnants taste disgusting ...
The dog won't leave me alone whilst I try to clean up ...
Why?